Sodium Erythorbate Food Grade
Sodium erythorbate is important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen its storage without any toxic and side effects. They are used in meat processing, fruits, vegetable, tin and jam etc. Also they are used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit juice etc.
1.Appearance: White, crystalline powder.
2.Package: 25 KG/CTN
3. Shelf life:24 months
4.Storage:Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Product Specification Of Sodium Erythorbate Food Grade
|Description||White, crystalline powder|
|Assay (%)||98.0 ~ 100.5|
|Loss on drying (%)||0.25 Max|
|Specific Rotation||+95.5°~ +98.0°|
|Heavy Metals (as Pb) (mg/kg)||10 Max|
Service we provide:
1. before shipment, free sample for test
2. Packing as your request, with photo before shipment
3. Cargoes photo before and after loading into container
4. Fast shipment by reputed shipping line
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